STUDY ON PERFORMANCE POTENTIAL AND QUANTITATIVE TRAITS OF INDIGENOUS CHICKEN OF TANDO ALLAHYAR

Abstract

This study aimed to evaluate the qualitative and quantitative characteristics of indigenous chickens in Tando Allahyar raised by rural communities. The study involved 50 villagers from 470 households with more than 10 indigenous chickens. The findings showed that 72% of cockerels reached maturity between 4-6 months and 24% between 7-8 months. Female chickens matured at 6–8 months (44%), 8-9 months (40%), and 9-11 months (10%). Male chickens had significantly higher live body weight during maturity and adulthood compared to female chickens. Egg production from indigenous chickens in freerange scavenging systems was low, ranging from 55 to 65 eggs per year, but improved to 80 to 95 eggs per year in backyard scavenging systems. Male chickens had significantly higher live body weight during maturity and adulthood compared to female chickens. The study identified four periods of broodiness per year, averaging 13-15 days and increasing to 30 days in some instances. The average incubation period was 11-14 days (80%) and 15-18 days (20%), with a hatchability rate of 78-82%. Regarding the characteristics of backyard poultry birds in Tando Allahyar, 30% had yellow skin color, while 70% had white skin. Plumage color distribution was 40% black, 45% barred, and 15% white. Most chickens laid brown eggs with an average weight of 47.01±0.43 grams and a high quality of 61 Haugh units. Mortality percentages, mainly due to ND+IB and predators, were observed at 45%, although this was reduced in backyard scavenging systems with minimal health care management. The study concluded that enhancing backyard chicken production can be achieved through improved management practices, including proper vaccination and treatment provisions.